Best Turkish Restaurants in Upper East Side (New York City): See 726 Tripadvisor traveler reviews of Turkish Restaurants in Upper East Side New York City. Everything we ordered was delicious, but what stood out was the outstanding service, even though it's hard to put my…”If the business you're looking for isn't here, add it!
The mixed grill tastes very good but it is such a rip off. Served with lettuce and onions seasoned with fine chopped parsley and sumac.Central Asian steamed dumplings filled with ground lamb and herbs, served in a specially prepared tomato sauce and yogurt with a touch of garlic.Green cabbage leaves stuffed with ground lamb, rice and fresh herbs, served in tomato sauce with yogurt.Thinly sliced doner kebap served on smoked eggplant puree blended with kashkaval cheese and herbs.Eggplant stuffed with ground beef, onions, red & green peppers, garlic, served with homemade tomato sauce.Hunkar Begendi (Sultan's Delight) with chicken or with lambA classical Istanbul dish made with a choice of chicken or lamb chunks served on smoked eggplant puree blended with kashkaval cheese and herbs.Oven-roasted lamb with the flavor of Ottoman Palace kitchen, served with rice.All grills are served with rice and a mix of fresh carrots, red and white cabbage, seasoned with lemon juice and vinegar.Char-grilled, hand chopped chicken patties seasoned with garlic and herbs.Char-grilled tender cubes of chicken breast marinated in our Chef's special seasoning.Thinly sliced lamb and veal, seasoned with herbs, roasted on a vertical spit.Char-grilled lamb patties prepared with onion, parsley and herbs.Char-grilled hand-chopped lamb, seasoned with hand chopped red pepper and onion, flavored with special herbs.Marinated cubes of lamb on skewers, char-grilled to your taste.Lamb shank cooked with own lamb juice, served with rice pilaf, steamed vegetables and light tomato sauce.Combination of grilled chicken shish, lamb shish, chicken Adana, barbecued meatballs and doner.All the yogurt kebabs are yogurt versions of the grills. I was so disgusted by his behavior that i did not eat the order.
The cocktails were spot on and the “ takeout and the food was outstandingly delicious and plentiful.
Soft and little crunchy at the same time it made them really good. We are closed: Outside restaurant. Luckily the zucchini pancakes I ordered were truly delish and I was eating them with lots of pleasure.
So I had their BEYOND VEGGIE…”“. Emre, who is not originally...The BEST Turkish food I have had in NY-food was tasty & well prepared.
While this place is probably as authentically “ overpriced it was ridiculous.
We followed other readers smart suggestions and...Even for Manhattan, this place is way too expensive. This person does not represent “Staying on 51st street at a hotel friends suggested the place for dinner. Turkish restaurant in New York.
Both were delicious, well priced and very ample in size.
With the best Turkish food NYC has to offer, we invite you to try our Babaganoush as an appetizer, Chicken Shish Kebab for lunch, or Baklava for dessert. I arrive with my friend who is disabled and we called ahead to make sure it is handicap accessible and as soon as we arrive they were so accommodating and friendly! Stop on in - we'd love to treat you to a great meal. Next time I would really like to try the baklava and the…”“Got the small appetizer with hummus, baba ganoush, toasted eggplant and tzatizki and they were so good along with the “Tucked into an intimate side street so don't miss it!
I can never finish the whole meal in one sitting, so I keep the leftovers and I'm happy to finish it off the next day for lunch! That said, if you are craving a quick “ downhill. The food was lacking in flavor and uniqueness, and the service was lackluster.